I hope you’ve had a great holiday season so far! I already have my sights set on New Year’s Eve, and New Year’s Day – both prime snacking days. From dips to meatballs, crostini to wonton cups, mini sandwiches to mozzarella sticks, I’m hoping there’s an idea here for every type of snacker.
Hi, I’m Lori! I’m a Detroit-area culinary school graduate, food photographer, recipe developer and english muffin fanatic. This blog is where I post simple, yet special, original recipes for the "home chef" in all of us.