Christmas Jello Shots Recipe
These Christmas Jello Shots are fruity, colorful, and bring the cheer to your holiday party. Make them ahead and watch them disappear!
Ingredients
- 1 package red gelatin mix (cherry or strawberry recommended) 3 ounces
- 2 cups boiling water divided
- 1 cup cold water divided
- 1 cup vodka divided
- 1 package green gelatin mix (lime recommended) 3 ounces
- Whipped topping for serving
- Holiday sprinkles for serving
Instructions
- Arrange 24 disposable (2 ounce) shot glasses on a rimmed baking pan.
- In small bowl, whisk red gelatin mix and 1 cup boiling water until gelatin is completely dissolved. Stir in 1/2 cup cold water and 1/2 cup vodka. Allow to cool 5 minutes, then divide mixture between shot glasses. Transfer to refrigerator and chill 90 minutes or until completely set.
- In small bowl, whisk green gelatin mix and remaining 1 cup boiling water until gelatin is completely dissolved. Stir in remaining 1/2 cup cold water and 1/2 cup vodka. Allow to cool 10 minutes, then divide mixture between shot glasses over red gelatin. Transfer to refrigerator and chill 2 hours or until completely set.
- Just before serving, top each shot with a dollop of whipped cream and some sprinkles.
Calories: 64kcal, Carbohydrates: 9g, Protein: 1g, Fat: 0.5g, Saturated Fat: 0.4g, Polyunsaturated Fat: 0.01g, Monounsaturated Fat: 0.03g, Cholesterol: 0.1mg, Sodium: 35mg, Potassium: 4mg, Sugar: 8g, Vitamin A: 2IU, Calcium: 2mg, Iron: 0.01mg
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
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