Apple Monsters
These Halloween Apple Monsters are designed to hold their shape, resist browning, and stay easy to assemble. They use simple, kid-friendly ingredients and can be prepped ahead without turning messy.
Ingredients
- 2 Granny Smith apples quartered
- ¼ cup peanut butter (natural peanut butter is too runny, so use traditional JIF or Skippy)
- 40 pine nuts
- 1 ounce cheddar cheese or 1/4 mango cut into small triangles
- 8 - 16 medium candy eyeballs
Instructions
- Using a sharp paring knife, cut a "mouth" out of each apple quarter. Fill gaps with peanut butter. Press pine nuts and cheese or mango pieces into peanut butter to resemble teeth and tongues. Using small dabs of peanut butter, "glue" one or two candy eyeballs onto each apple above mouth.
- Arrange on large platter, along with Mummy Jalapeno Poppers, Halloween Mini Pizzas and Halloween Deviled Eggs.
Video
Calories: 124kcal, Carbohydrates: 10g, Protein: 3g, Fat: 9g, Saturated Fat: 2g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 3g, Cholesterol: 4mg, Sodium: 58mg, Potassium: 127mg, Fiber: 2g, Sugar: 7g, Vitamin A: 62IU, Vitamin C: 2mg, Calcium: 33mg, Iron: 0.5mg
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
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