Top with egg, salmon, cucumber and onion. Sprinkle with seasoning and serve immediately.
Notes
Savory cottage cheese bowls are best when they’re freshly made, so I recommend prepping all of the components and storing them separately in the fridge, then assembling your bowl when you’re ready to eat.
However, if making your breakfast bowl the night before will save you a lot of hassle in the morning, I say go for it. Build your bowl in an airtight container or even mason jar and store in the fridge overnight.
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.