Breakfast Charcuterie Board
Over 100K home chefs have used this simple guide to build a beautiful Breakfast Charcuterie Board. It's the perfect combo of charcuterie, cheese, and classic brunch items like eggs, toast and bacon.
Ingredients
- 3 cups Greek yogurt
- 1 cup granola
- ⅓ cup honey
- ½ cup jam or preserves any flavor
- ½ cup assorted olives
- 8 slices toasted bread or croissants
- 8 mini Belgian waffles warmed
- 8 ounces assorted cheeses
- 4 ounces prosciutto and/or salami
- ½ pound Oven Bacon
- ½ pound Oven Sausage
- 8 hard-boiled eggs halved
- 2 cups assorted fruit berries, orange slices, etc.
Instructions
- Start by placing anything in a bowl (yogurt, granola, honey, jam, olives) on a large cutting board.
- Continue by placing some of the larger items like the toast, croissants, waffles and some of the meats and cheeses.
- Then, add medium sized stuff like the hard boiled eggs and oranges.
- Finish the board by filling in any empty space with small stuff like the berries.
Calories: 924kcal, Carbohydrates: 88g, Protein: 44g, Fat: 44g, Saturated Fat: 16g, Polyunsaturated Fat: 6g, Monounsaturated Fat: 17g, Trans Fat: 0.1g, Cholesterol: 261mg, Sodium: 1605mg, Potassium: 573mg, Fiber: 4g, Sugar: 38g, Vitamin A: 910IU, Vitamin C: 3mg, Calcium: 534mg, Iron: 6mg
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
Did you make this recipe?Leave a Review below or share a photo and tag me on Instagram @foxeslovelemons with the hashtag #foxeslovelemons.