Simple, yet special, recipes for the home chef.

Guacamole Rice #SundaySupper

Guacamole Rice - all of the ingredients from guacamole, smashed into rice for a unique side dish! Serve warm or cold.

If I had to choose my “Top 5 Foods I Couldn’t Live Without,” avocados would definitely be on that list. While I had enjoyed sides of guacamole to go with Mexican food for a long time, theobsession began one summer day in college.

My roommates and I lived in a rental house in Ann Arbor, MI that was was within walking/biking distance to The Produce Station, one of the best produce markets around. On a whim, I bought a few avocados, a jalapeño, a tomato, and some cilantro one day, and toted it back home on my bike. I mashed it into some guacamole, and as my roommates slowly trickled in from summer jobs and classes, they all joined me in the kitchen and began to eat it. Before I knew it, it was gone, and they requested that I immediately make it again. Really – they wanted me to ride my bike back to The Produce Station, get more stuff, and make it for them again. That day. Well, I waited until the next day, and did just that. And then the day after as well. It got to a point where as soon as somebody walked in the door, they asked “when is that guacamole gonna be ready?”

Guacamole Rice - all of the ingredients from guacamole, smashed into rice for a unique side dish! Serve warm or cold.

I’m still obsessed with avocados, especially in the warmer months. It does get a little bit ridiculous – the other day, I was out to dinner with family. I was going to order a grilled chicken sandwich with avocado on it for dinner. But, because we had been working in the yard all day, I was straight-up famished. So I said “hey guys, you want to order some chips and guacamole as an appetizer?” Yes, double avocado. My idea of a dream meal.

The #SundaySupper theme this week is “Cinco de Mayo” hosted by Jen at Juanita’s Cocina. I couldn’t think of a better time to try my hand at mashing guacamole ingredients into some rice. I used white rice here, but it would work equally as well with brown rice, quinoa, Israeli couscous, barley, or any other type of grain you would like to use. The instructions are three short sentences – it couldn’t be any simpler. It is also easily doubled or tripled for a large batch to take to a party. If you need another fun dish to take, try some Chicken and Green Chile Taquitos with Coriander-Sour Cream Sauce (it’s a mouthful, but easier than it sounds).

I originally intended this guacamole rice to be a warm dish. But, after I made it and then spent a half hour photographing it, by the time I tasted it, it was cold. And it was delicious! So, I served it as a cold rice salad-type dish that night for dinner alongside some turkey and black bean enchiladas. And yes, I had an extra avocado, so I sliced that up and put it on top of the enchiladas. Dream meal.

Guacamole Rice - all of the ingredients from guacamole, smashed into rice for a unique side dish! Serve warm or cold.

Guacamole Rice

Yield: 4 servings

Guacamole Rice

Ingredients

  • 1 ripe avocado, pitted, peeled and diced
  • Juice of 1-1/2 limes
  • 1/4 teaspoon kosher salt
  • 3 cups cooked white or brown rice, quinoa, barley or couscous
  • 1 garlic clove, crushed with press, or minced and ground into a paste
  • 1 Roma tomato, diced
  • 1/2 jalapeño pepper, seeded and minced (I only add some of the seeds to the dish. Do as you please.)
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup diced red onion
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon ground cumin

Instructions

  1. In a medium bowl, mash together avocado, lime juice and salt. Add remaining ingredients, toss to combine well. Serve warm or cold.
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Don’t forget to check out all of the delicious Sunday Supper recipes:

Cinco de Mayo Appetizers & Sides {Aperitivos}:


Cinco de Mayo Main Dishes {Platos Principales}:


Cinco de Mayo Desserts {Postres}:


Cinco de Mayo Drinks {Bebidas}:

I’d love to hear about some of your Cinco de Mayo-themed favorites you’ve had!  Feel free to leave links and/or recipes in the comments. Also, please join us for our live Twitter chat tonight at 7pm EST using the #SundaySupper hashtag, and check out the Sunday Supper board on Pinterest.

130 Responses to “Guacamole Rice #SundaySupper”

  1. Happy Baking Days — May 5, 2013 at 8:11 am

    Yum! I love, love guacamole too and this rice sounds absolutely delicious! Pinning and making asap!

    Reply

  2. Happy Baking Days — May 5, 2013 at 12:11 pm

    Yum! I love, love guacamole too and this rice sounds absolutely delicious! Pinning and making asap!

    Reply

  3. Alaiyo Kiasi-Barnes — May 5, 2013 at 8:16 am

    Oh, how gorgeous! I love how you presented and styled your dish. The ingredients photo is gorgeous as well. Since I have all the ingredients you’ve pictured, I’ll be making this dish as part of our dinner today! Thank you for sharing. You asked about the taco press on my blog last week (forgive me for taking days to get back to you). I ordered it from Amazon.com.

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:47 am

      Thanks Alaiyo! I hope you have a great dinner, and you enjoy the rice! Oh, and thanks for the info about the tortilla press :)

  4. Alaiyo Kiasi-Barnes — May 5, 2013 at 12:16 pm

    Oh, how gorgeous! I love how you presented and styled your dish. The ingredients photo is gorgeous as well. Since I have all the ingredients you’ve pictured, I’ll be making this dish as part of our dinner today! Thank you for sharing. You asked about the taco press on my blog last week (forgive me for taking days to get back to you). I ordered it from Amazon.com.

    Reply

  5. Jennifer Drummond — May 5, 2013 at 8:45 am

    My gosh I am loving all of these recipes today! Your recipe is so clever and such a great idea! I would have never thought of putting avocado in rice. I have put it on top of rice but not in it. I LOVE it!!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:48 am

      Thanks, Jennifer! I’m also loving all of these recipes today!

  6. Jennifer Drummond — May 5, 2013 at 12:45 pm

    My gosh I am loving all of these recipes today! Your recipe is so clever and such a great idea! I would have never thought of putting avocado in rice. I have put it on top of rice but not in it. I LOVE it!!

    Reply

  7. Cindys Recipes — May 5, 2013 at 8:52 am

    Great way to add Mexican flair to a rice dish, Lori!

    Reply

  8. Cindy Kerschner — May 5, 2013 at 12:52 pm

    Great way to add Mexican flair to a rice dish, Lori!

    Reply

  9. Paula @ Vintage Kitchen — May 5, 2013 at 9:01 am

    Rice will be at the top of my list. And avocados probably too! This is so up my alley. Seriously, it´s the kind of thing I like to have in the fridge and binge on at all times!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:49 am

      Haha, thanks Paula! I’ve found that it actually keeps pretty well in the fridge. I have a small dish of it still, four days laters, and it’s still bright green!

  10. Paula @ Vintage Kitchen — May 5, 2013 at 1:01 pm

    Rice will be at the top of my list. And avocados probably too! This is so up my alley. Seriously, it´s the kind of thing I like to have in the fridge and binge on at all times!

    Reply

  11. Katie — May 5, 2013 at 9:14 am

    The colors in this recipe are absolutely gorgeous!!! I have to agree with you – avocados are also one of my top foods I could not live without. I probably eat 1-2 a week in some form!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:49 am

      I know, they are just so good! People call them “nature’s butter,” right? :)

  12. Katie — May 5, 2013 at 1:14 pm

    The colors in this recipe are absolutely gorgeous!!! I have to agree with you – avocados are also one of my top foods I could not live without. I probably eat 1-2 a week in some form!

    Reply

  13. Family Foodie — May 5, 2013 at 9:21 am

    My daughter is obsessed with guacamole and she just went crazy when she saw this recipe… totally trying this!

    Reply

  14. Isabel Foodie — May 5, 2013 at 1:21 pm

    My daughter is obsessed with guacamole and she just went crazy when she saw this recipe… totally trying this!

    Reply

  15. Jennie @themessybakerblog — May 5, 2013 at 9:28 am

    Now I’m in love with this rice. It looks so creamy and delicious. I can’t wait to try it. Pinned!

    Reply

  16. Jennie @themessybakerblog — May 5, 2013 at 1:28 pm

    Now I’m in love with this rice. It looks so creamy and delicious. I can’t wait to try it. Pinned!

    Reply

  17. Lauren @ HealthyDelish — May 5, 2013 at 9:31 am

    I’ve never seen anything like this – I love it! That second photo (with the ingredients) is stunning, by the way.

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:50 am

      Thanks so much, Lauren! I’ve been working on my food photography lately, so it’s always nice to hear you’re doing something right :)

  18. Lauren @ HealthyDelish — May 5, 2013 at 1:31 pm

    I’ve never seen anything like this – I love it! That second photo (with the ingredients) is stunning, by the way.

    Reply

  19. Wendy — May 5, 2013 at 9:52 am

    I would top this with grilled shrimp and pineapple skewers and oink out on an amazing dinner! Love this rice…I too adore avocados!!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:51 am

      OMG, that sounds AMAZING. And, I have a pineapple in the kitchen! Ahhh!!

  20. Wendy — May 5, 2013 at 1:52 pm

    I would top this with grilled shrimp and pineapple skewers and oink out on an amazing dinner! Love this rice…I too adore avocados!!

    Reply

  21. Nicole Humphrey Cook — May 5, 2013 at 11:14 am

    Oh, wow, wow! Yum. I cannot get over the idea of guacamole and rice meeting and marrying together. This is definitely happening in my kitchen. Great recipe!

    Reply

  22. Nicole Humphrey Cook — May 5, 2013 at 3:14 pm

    Oh, wow, wow! Yum. I cannot get over the idea of guacamole and rice meeting and marrying together. This is definitely happening in my kitchen. Great recipe!

    Reply

  23. Sarah R — May 5, 2013 at 11:20 am

    This is definitely something my family would love, especially my mom and grandma!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:51 am

      Thanks Sarah! Let me know how it turns out if you give it a try.

  24. Sarah R — May 5, 2013 at 3:20 pm

    This is definitely something my family would love, especially my mom and grandma!

    Reply

  25. Beate @ The Not So Cheesy Kitc — May 5, 2013 at 11:42 am

    Oh, yes guacamole rice sounds perfect!!! My entire family loves avocado and this is the perfect twist on it! Thank you for sharing :) ~ Bea @ The Not So Cheesy Kitchen

    Reply

  26. beate weiss-krull — May 5, 2013 at 3:42 pm

    Oh, yes guacamole rice sounds perfect!!! My entire family loves avocado and this is the perfect twist on it! Thank you for sharing :) ~ Bea @ The Not So Cheesy Kitchen

    Reply

  27. Lori @ Foxes Love Lemons — May 5, 2013 at 3:46 pm

    Thanks Katy. I hope you enjoy it!

    Reply

  28. Lori @ Foxes Love Lemons — May 5, 2013 at 3:47 pm

    Thanks Alaiyo! I hope you have a great dinner, and you enjoy the rice! Oh, and thanks for the info about the tortilla press :)

    Reply

  29. Liz — May 5, 2013 at 11:48 am

    You’re my kind of gal! I’d order double avocado for dinner, too! Your rice looks amazing!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 11:53 am

      Yes! Let’s go to dinner together, and order QUADRUPLE avocado :)

  30. Lori @ Foxes Love Lemons — May 5, 2013 at 3:48 pm

    Thanks, Jennifer! I’m also loving all of these recipes today!

    Reply

  31. Lori @ Foxes Love Lemons — May 5, 2013 at 3:48 pm

    Thanks, Cindy!

    Reply

  32. Lizzy Do — May 5, 2013 at 3:48 pm

    You’re my kind of gal! I’d order double avocado for dinner, too! Your rice looks amazing!

    Reply

  33. Lori @ Foxes Love Lemons — May 5, 2013 at 3:49 pm

    Haha, thanks Paula! I’ve found that it actually keeps pretty well in the fridge. I have a small dish of it still, four days laters, and it’s still bright green!

    Reply

  34. Lori @ Foxes Love Lemons — May 5, 2013 at 3:49 pm

    I know, they are just so good! People call them “nature’s butter,” right? :)

    Reply

  35. Lori @ Foxes Love Lemons — May 5, 2013 at 3:50 pm

    Haha, thanks Isabel! I hope your daughter enjoys it!

    Reply

  36. Lori @ Foxes Love Lemons — May 5, 2013 at 3:50 pm

    Thanks Jennie!

    Reply

  37. Lori @ Foxes Love Lemons — May 5, 2013 at 3:50 pm

    Thanks so much, Lauren! I’ve been working on my food photography lately, so it’s always nice to hear you’re doing something right :)

    Reply

  38. Lori @ Foxes Love Lemons — May 5, 2013 at 3:51 pm

    OMG, that sounds AMAZING. And, I have a pineapple in the kitchen! Ahhh!!

    Reply

  39. Lori @ Foxes Love Lemons — May 5, 2013 at 3:51 pm

    Thanks Nicole! I hope you enjoy it.

    Reply

  40. Lori @ Foxes Love Lemons — May 5, 2013 at 3:51 pm

    Thanks Sarah! Let me know how it turns out if you give it a try.

    Reply

  41. Lori @ Foxes Love Lemons — May 5, 2013 at 3:51 pm

    Thanks Bea! Avocados are the BEST!

    Reply

  42. Lori @ Foxes Love Lemons — May 5, 2013 at 3:53 pm

    Yes! Let’s go to dinner together, and order QUADRUPLE avocado :)

    Reply

  43. Laura Dembowski — May 5, 2013 at 12:41 pm

    This looks awesome! I can’t wait to check out The Produce Station! I love grocery stores!

    Reply

    • Lori | Foxes Love Lemons replied: — May 5th, 2013 @ 12:43 pm

      Oh yes, definitely check it out next time you’re in Ann Arbor. There’s also a sausage and charcuterie store next door called Biercamp (also awesome if you’re into that sort of thing).

  44. Laura Dembowski — May 5, 2013 at 4:41 pm

    This looks awesome! I can’t wait to check out The Produce Station! I love grocery stores!

    Reply

  45. Hezzi-Ds Books&Cooks — May 5, 2013 at 1:07 pm

    Yummy! Guac rice sounds like a great side dish for Cinco de Mayo!

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 11:56 am

      Thank you! I think I’m going to start making it as a side dish for just about everything :) haha

  46. Hezzi-Ds Books&Cooks — May 5, 2013 at 5:07 pm

    Yummy! Guac rice sounds like a great side dish for Cinco de Mayo!

    Reply

  47. Chef Di — May 5, 2013 at 2:11 pm

    What an awesome twist on guac and rice! I’ve never thought about combining the two, and love that it can be a nice cold salad too… pinning this one! ;-)

    Reply

  48. Chef Di — May 5, 2013 at 6:11 pm

    What an awesome twist on guac and rice! I’ve never thought about combining the two, and love that it can be a nice cold salad too… pinning this one! ;-)

    Reply

  49. Webicurean — May 5, 2013 at 2:16 pm

    Oh, I have to try this and soon! I love creamy rice dishes, so this is right up my alley!

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 11:56 am

      Thanks! I hadn’t thought of it as a “creamy rice dish” until you mentioned it, but it really is! The avocados are so creamy!

  50. Webicurean — May 5, 2013 at 6:16 pm

    Oh, I have to try this and soon! I love creamy rice dishes, so this is right up my alley!

    Reply

  51. The Ninja Baker — May 5, 2013 at 6:38 pm

    You know you’ve got a hit when roommates are demanding seconds! What is the saying? Like white on sticky rice, I’m all over this recipe. It’s a keeper! Thank you, Lori =)

    Reply

  52. The Ninja Baker — May 5, 2013 at 10:38 pm

    You know you’ve got a hit when roommates are demanding seconds! What is the saying? Like white on sticky rice, I’m all over this recipe. It’s a keeper! Thank you, Lori =)

    Reply

  53. Shannon Cole — May 5, 2013 at 10:03 pm

    I could not live without Avocados either! This is such a great way to make rice. I can’t wait to try it!

    Reply

  54. Shannon Cole — May 6, 2013 at 2:03 am

    I could not live without Avocados either! This is such a great way to make rice. I can’t wait to try it!

    Reply

  55. kimchi_mom — May 6, 2013 at 10:51 am

    Um, yes please! i LOVE avocados! Easy and flavorful…I’m definitely going to make this!

    Reply

  56. kimchi_mom — May 6, 2013 at 2:51 pm

    Um, yes please! i LOVE avocados! Easy and flavorful…I’m definitely going to make this!

    Reply

  57. Alice Choi — May 6, 2013 at 11:16 am

    Guacamole rice?! OMG, what a great idea! I love this! totally going to try this!

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 11:57 am

      Thanks so much, Alice! I hope it turns out great for you!

  58. Alice Choi — May 6, 2013 at 3:16 pm

    Guacamole rice?! OMG, what a great idea! I love this! totally going to try this!

    Reply

  59. Lori @ Foxes Love Lemons — May 6, 2013 at 3:57 pm

    Thanks, Ninja Baker! I hope you enjoy it!

    Reply

  60. Lori @ Foxes Love Lemons — May 6, 2013 at 3:57 pm

    Thanks Shannon! I appreciate it!

    Reply

  61. Lori @ Foxes Love Lemons — May 6, 2013 at 3:57 pm

    Thanks KM! I hope you love it as much as I do!

    Reply

  62. Lori @ Foxes Love Lemons — May 6, 2013 at 3:57 pm

    Thanks so much, Alice! I hope it turns out great for you!

    Reply

  63. jbuggica — May 6, 2013 at 12:28 pm

    I loved reading your story about riding your bike over and over again to the produce market for more of those yummy avocados! I am in love with avocadoes too and could seriously eat them all day, every day. Will bookmark this recipe for a great side dish!

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 4:36 pm

      Thanks, Jennifer! I hope you enjoy it if you end up making it :)

  64. Jennifer Buggica — May 6, 2013 at 4:28 pm

    I loved reading your story about riding your bike over and over again to the produce market for more of those yummy avocados! I am in love with avocadoes too and could seriously eat them all day, every day. Will bookmark this recipe for a great side dish!

    Reply

  65. Nancy — May 6, 2013 at 12:29 pm

    Lol, the things we’ll do for our friends, eh? How many consecutive days did you make it the guacamole? I’m in love with this dish. I only recently discovered how amazing avocados are and I can’t stop eating them. This would be the perfect side dish for any meal, especially now that’s getting warmer and BBQ season is around the corner.

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 4:36 pm

      Oh, I’m pretty sure I made them guacamole at least 4 to 5 days a week for months on end! haha.

  66. Nancy — May 6, 2013 at 4:29 pm

    Lol, the things we’ll do for our friends, eh? How many consecutive days did you make it the guacamole? I’m in love with this dish. I only recently discovered how amazing avocados are and I can’t stop eating them. This would be the perfect side dish for any meal, especially now that’s getting warmer and BBQ season is around the corner.

    Reply

  67. Tammi — May 6, 2013 at 1:41 pm

    Man do I wish I had an avacado in my fridge because I have everything else and I’d love to whip this up NOW!! Thanks for sharing!

    Reply

    • Lori | Foxes Love Lemons replied: — May 6th, 2013 @ 4:37 pm

      Thanks Tammi! I hope you get to make it when you get that avocado :)

  68. Tammi Demers Forcier — May 6, 2013 at 5:41 pm

    Man do I wish I had an avacado in my fridge because I have everything else and I’d love to whip this up NOW!! Thanks for sharing!

    Reply

  69. Meagan @ Scarletta Bakes — May 6, 2013 at 2:42 pm

    You are a GENIUS! LOVE the idea of avocados in rice!!

    Reply

  70. Lori @ Foxes Love Lemons — May 6, 2013 at 8:36 pm

    Thanks, Jennifer! I hope you enjoy it if you end up making it :)

    Reply

  71. Lori @ Foxes Love Lemons — May 6, 2013 at 8:36 pm

    Oh, I’m pretty sure I made them guacamole at least 4 to 5 days a week for months on end! haha.

    Reply

  72. Lori @ Foxes Love Lemons — May 6, 2013 at 8:37 pm

    Thanks Tammi! I hope you get to make it when you get that avocado :)

    Reply

  73. Lori @ Foxes Love Lemons — May 6, 2013 at 8:37 pm

    Thanks Meagan!

    Reply

  74. Tara — May 6, 2013 at 8:21 pm

    What a unique rice dish and I agree with you about the avos. Love them!!

    Reply

  75. Tara — May 7, 2013 at 12:21 am

    What a unique rice dish and I agree with you about the avos. Love them!!

    Reply

  76. fnm — May 8, 2013 at 5:23 am

    The recipe is too nice and fantastic post. Clickcocktails

    Reply

  77. Megan Wood — May 9, 2013 at 3:21 pm

    I love guacamole and I love rice – I just never mixed it together. How perfect is this!

    Reply

    • Lori | Foxes Love Lemons replied: — May 9th, 2013 @ 3:26 pm

      Thanks Megan! It was done on a total whim, but I’m glad it turned out so well :)

  78. Megan Wood — May 9, 2013 at 7:21 pm

    I love guacamole and I love rice – I just never mixed it together. How perfect is this!

    Reply

  79. Lori @ Foxes Love Lemons — May 9, 2013 at 7:26 pm

    Thanks Megan! It was done on a total whim, but I’m glad it turned out so well :)

    Reply

  80. Renee Dobbs — May 9, 2013 at 6:58 pm

    I have to admit I wasn’t a fan of avocados or guacamole until several years ago. All it took was a “real” batch of guacamole and I was hooked. Now, like you, I can’t get enough of them.

    Reply

    • Lori | Foxes Love Lemons replied: — May 9th, 2013 @ 10:41 pm

      Yep, the same story for me! I didn’t each much avocado growing up, and when I tried guacamole at chain restaurants, it was always so bad! I’m glad I discovered that avocados can be so much better than that :)

  81. Renee Dobbs — May 9, 2013 at 10:58 pm

    I have to admit I wasn’t a fan of avocados or guacamole until several years ago. All it took was a “real” batch of guacamole and I was hooked. Now, like you, I can’t get enough of them.

    Reply

  82. Lori @ Foxes Love Lemons — May 10, 2013 at 2:41 am

    Yep, the same story for me! I didn’t each much avocado growing up, and when I tried guacamole at chain restaurants, it was always so bad! I’m glad I discovered that avocados can be so much better than that :)

    Reply

  83. Kate — May 21, 2013 at 8:06 pm

    I made this for dinner last night; my husband and I both loooooved it! Thanks so much for sharing the recipe!

    Reply

    • Lori | Foxes Love Lemons replied: — May 21st, 2013 @ 8:11 pm

      Yay, I’m so glad you loved it, Kate! I think I’m going to make another batch this weekend. Memorial Day weekend calls for guac rice, I think :)

  84. Kate — May 22, 2013 at 12:06 am

    I made this for dinner last night; my husband and I both loooooved it! Thanks so much for sharing the recipe!

    Reply

  85. Lori @ Foxes Love Lemons — May 22, 2013 at 12:12 am

    Yay, I’m so glad you loved it, Kate! I think I’m going to make another batch this weekend. Memorial Day weekend calls for guac rice, I think :)

    Reply

  86. ginny — July 14, 2013 at 6:09 pm

    I am soooo excited I found this recipe. I LOVE avacados and of course, gaucamole. I am going to add some roasted chicken or black beans and use it as burrito filler!!! :)

    Reply

    • Lori | Foxes Love Lemons replied: — July 15th, 2013 @ 9:35 am

      Yum, Ginny – that burrito sounds awesome! Great idea – I’m going to have to try that out too :)

  87. ginny — July 14, 2013 at 10:09 pm

    I am soooo excited I found this recipe. I LOVE avacados and of course, gaucamole. I am going to add some roasted chicken or black beans and use it as burrito filler!!! :)

    Reply

  88. Lori @ Foxes Love Lemons — July 15, 2013 at 1:35 pm

    Yum, Ginny – that burrito sounds awesome! Great idea – I’m going to have to try that out too :)

    Reply

  89. Meagan @ Scarletta Bakes — August 24, 2013 at 1:18 pm

    You are a GENIUS! LOVE the idea of avocados in rice!!

    Reply

  90. Lori @ Foxes Love Lemons — August 24, 2013 at 1:18 pm

    Thanks! I hadn’t thought of it as a “creamy rice dish” until you mentioned it, but it really is! The avocados are so creamy!

    Reply

  91. Lori @ Foxes Love Lemons — August 24, 2013 at 1:18 pm

    Thanks Chef Di!

    Reply

  92. Lori @ Foxes Love Lemons — August 24, 2013 at 1:19 pm

    Thank you! I think I’m going to start making it as a side dish for just about everything :) haha

    Reply

  93. Lori @ Foxes Love Lemons — August 24, 2013 at 1:19 pm

    Oh yes, definitely check it out next time you’re in Ann Arbor. There’s also a sausage and charcuterie store next door called Biercamp (also awesome if you’re into that sort of thing).

    Reply

  94. Synnergy — September 25, 2013 at 8:57 pm

    Omg this is so phenomenal ! My husband just started cooking and he loves your blog. He made this for me along with the chicken enchiladas with the avocado sauce… it was spectacular! Thank you!

    Reply

    • Lori | Foxes Love Lemons replied: — September 25th, 2013 @ 9:05 pm

      I’m so glad you both liked it, Synnergy! How nice is it to have a husband that cooks, right? :)

  95. CakePants — April 2, 2014 at 1:32 pm

    This looks delicious! This will be perfect as a side dish for my friends’ Cinco de Mayo celebration – last year I struggled a bit to come up with a Mexican dish without any dairy (many of my friends are lactose intolerant). Can’t wait to try this :)

    Reply

    • Lori | Foxes Love Lemons replied: — April 2nd, 2014 @ 6:00 pm

      Thanks CakePants! I see from your blog that you’re going to grad school here in Michigan! How do you like it here?

      • CakePants replied: — April 2nd, 2014 @ 6:39 pm

        I am! I like it overall, although I’m more than ready for some warm weather at this point! Your post reminded me that I actually haven’t been to the Produce Station for a while now – definitely one of the perks of living around here :)

        • Lori | Foxes Love Lemons replied: — April 3rd, 2014 @ 10:28 am

          Oh, you’re in Ann Arbor! How fun. Yes, I know…the winters are horrible here. This one in particular. But the spring (if we get it) and summer should be quite lovely. Hopefully. I need to swing by the Produce Station next time I’m in AA. I follow them on Instagram, and they’re always posting amazing new products they are carrying!

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