These strawberry Moscow mules have just 5 ingredients and take just 5 minutes to prepare. It’s the most refreshing cocktail for a hot summer afternoon!

Hammered copper mug filled with strawberry Moscow mule, garnished with a skewer with a strawberry and lime wedge.

Fresh strawberry season is short but sweet here in Michigan. Some years I’m able to get out and pick my own, but if not, I’m always sure to pick some up at the farmer’s market.

Aside from making my dad his favorite strawberry pie for his birthday, I’m sure to buy enough berries for salads, snacking, smoothies, and everything in between.

Everything in between meaning drinks, I guess! For an adults-only gathering, nothing refreshes quite like a Moscow mule.

My ultimate goal is to make a mule for all seasons! I have a apple cider mule for fall, a grapefruit mule for winter, and a Kentucky mule that is perfect pretty much year ’round.

Today, I’m bringing you this strawberry Moscow mule recipe perfect for any summer day.

Why you’ll love this Strawberry Mule Recipe

  • The combination of fresh strawberries, strawberries preserves, lime juice and ginger beer make this one of the most refreshing cocktails possible for the warm summer months.
  • This recipe allows you to take advantage of peak strawberry season and savor the flavor of ripe, sweet strawberries in a drink.
  • It’s also a very versatile recipe, and you can substitute raspberries or blackberries when those are more available!
Wooden table with ingredients for strawberry Moscow mules, including strawberries, jam, limes and vodka.

The Best Moscow Mule Recipe Ingredients

  • strawberries – chopped fresh strawberries provide the fruit flavor and sweetness for this drink. Save a few whole berries for garnish.
  • strawberry preserves – enhances the strawberry flavor and sweetness.
  • vodka – the potent component of this drink, but it has a neutral flavor profile, allowing the other ingredients to shine.
  • lime juice – the acidity from lime juice will balance the sweetness of the strawberries and make the drink nice and refreshing. Save a few lime wedges for garnish.
  • ginger beer – infuses the cocktail with spicy, aromatic notes from the ginger, as well as carbonation to make it lively. It also adds volume to the cocktail, diluting the strong vodka.
Strawberry cocktail in a copper mug with a skewer of strawberry and lime resting on top of mug.

Moscow Mules Recipe Step-by-Step

1. MUDDLE. Divide the strawberries between the mugs or glasses you are serving your mules in, and use a muddler (or even the back or handle of a wooden spoon) to mush and crush the berries into a pulp. If there are a few larger pieces, don’t worry about it!

2. STIR. Divide the strawberry preserves, vodka and lime juice between the mugs and stir until everything is well combined.

3. FINISH. From there, fill your mugs with ice, and then top your strawberry mules off with ginger beer (Fever Tree brand is my favorite). Give it a quick stir, and garnish each mule with a fresh strawberry and a lime wedge.

Flavored Moscow Mule Home Chef Tips

  • You don’t have to go super high end, but opt for a nice vodka for this drink. I usually use Tito’s.
  • Experiment with adding fresh herbs like basil or mint. You can muddle them with the fruit, or simply use them as garnish for some added aromatics.

WANT TO SAVE THIS RECIPE?

Enter your email below and we'll send it to your inbox.

Hammered copper mug filled with strawberry Moscow mule, garnished with a skewer with a strawberry and lime wedge. Mug is resting on small wooden plate.

You’ll need preserves and fresh strawberries for this strawberry Moscow mule recipe!

These strawberry mules should really be called DOUBLE strawberry Moscow mules thanks to the combination of muddled fresh strawberries + strawberry preserves.

I really like using fruit preserves in Moscow mules, because it’s such an easy way to add flavor to a basic mixed drink with an ingredient you almost always have in your fridge. My husband is a jam, jelly and preserve fanatic, so we have a shelf in our fridge devoted to them.

But what if don’t have strawberry preserves on hand? Raspberry jam, cherry preserves, or whatever else is in your fridge door will probably work great.

Overhead photo of two strawberry cocktails in hammered copper mugs, with skewers resting on top with strawberries and lime wedges.

Tips for serving a Strawberry Mule

Moscow mules are served in copper mugs for a few reasons!

There’s conflicting origin stories for this cocktail (isn’t that true of every cocktail?) but one version suggest that the girlfriend of the bartender who created the drink owned a copper-making company. So interesting, right?

More importantly, probably, is that copper is an excellent conductor of temperature, meaning that iced drinks stay SUPER COLD in copper mugs!

Some Moscow mule enthusiasts even say that the copper itself makes the drink taste better by enhancing the flavors of the ginger beer and lime.

If you’re going to be drinking mules regularly, I do recommend investing in some copper mugs if you can. But if not, a double old fashioned glass works just fine for these strawberry mules!

What to pair with a Strawberry Moscow Mule

Who doesn’t like a little something to nibble on when they’re having a cocktail? Some snack ideas that pair well with Moscow mules include:

Hammered copper mug filled with strawberry Moscow mule, garnished with a skewer with a strawberry and lime wedge. Mug is resting on small wooden plate.
Hammered copper mug filled with strawberry Moscow mule, garnished with a skewer with a strawberry and lime wedge.

Strawberry Mule Recipe

These strawberry Moscow mules have just 5 ingredients and take just 5 minutes to prepare. It's the most refreshing cocktail for a hot summer afternoon!
5 from 1 rating

Ingredients

  • 2 large strawberries chopped, plus additional whole berries for garnish
  • 2 tablespoons strawberry preserves
  • 3 ounces vodka
  • 1 ounce fresh lime juice
  • 12 ounces ginger beer
  • 2 lime wedges for garnish

Instructions

  • Divide chopped strawberries between two copper mugs or double old fashioned glasses. Use muddler or back of spoon to crush berries into a pulp. Divide strawberry preserves, vodka and lime juice between mugs, stir until well combined.
  • Fill each mug with ice and top off with ginger beer; stir. Garnish with lime wedges and additional strawberries and serve immediately.

Notes

  • You don’t have to go super high end, but opt for a nice vodka for this drink. I usually use Tito’s.
  • Experiment with adding fresh herbs like basil or mint. You can muddle them with the fruit, or simply use them as garnish for some added aromatics.
Calories: 229kcal, Carbohydrates: 34g, Protein: 0.4g, Fat: 0.1g, Saturated Fat: 0.01g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.03g, Sodium: 20mg, Potassium: 94mg, Fiber: 1g, Sugar: 27g, Vitamin A: 19IU, Vitamin C: 27mg, Calcium: 21mg, Iron: 1mg
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
Did you make this recipe?Leave a Review below or share a photo and tag me on Instagram @foxeslovelemons with the hashtag #foxeslovelemons.