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Seasons

Thai Curry Potato Soup

Double Peppermint Brownie Skillets for Two

Holiday Baked Brie

Clementine & Raspberry Rosé Fizz

Turkey, Mushroom & Cranberry Risotto

Gingerbread Creme Brulee

Warm Sautéed Apple & Lentil Salad

Pork Chops with Spicy Applesauce

Thanksgiving Leftover Dumplings

Creamy Chicken Tortellini Soup

Turkey & Gnocchi Arrabiata Soup

Roasted Turkey with Bourbon Apricot Glaze

Autumn Celebration Rice Salad

Butternut Squash & Pomegranate Crostini

S’mores Hot Chocolate

Cranberry Vanilla Gin Spritzer

Beef Stroganoff Stuffed Shells

Slow Cooker Lentil Soup with Sausage

Parmesan Mashed Potatoes with Quick Sausage Ragu

Minestrone Pasta Sauté with Ricotta

Creamy Roasted Autumn Vegetable Pasta

Peanut Butter & Granola Grilled Banana Boats

Hazelnut Chocolate Chip Gelato Sandwiches

Summer Cheese & Charcuterie Board